Required fields are marked *. https://www.food.com/recipe/traditional-irish-guinness-stew-244220 I used cubed London Broil and I doubled the batch. It’s a healthy and delicious stew made with diced beef, potatoes, carrots, celery and parsnips, cooked slowly in a rich and flavourful sauce made with tomato paste, beef broth and Guinness beer. Add the thyme (5 sprigs), rosemary (1/2 branch) and bay leaf (1) and bring to a gentle boil. Heat 1/4 cup vegetable oil in a large skillet over medium-high heat; cook and stir coated beef cubes, working in batches, until beef is browned on all sides, 5 to 10 minutes. This stew is so easy to make and you always can substitute beef to lamb for more … Add potatoes and carrots and simmer, stirring every 20 minutes, until potatoes are soft, about 1 hour. Admittedly I paired this recipe down sort of off the cuff as we made it with 1.2# of meat - and I just eye balled all the rest of the ingredients. Guinness Irish Stew – who knew a dark beer could add so much flavor….and yet, not taste like beer! Transfer browned beef to a Dutch oven or heavy-bottomed pot. I am so glad I have a tub of this in the freezer. Of course, this vegan version does not have mutton. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. I love stew but loved that even more so I tried it here at home. Then turned the crock pot to high. This stew is amazingly delicious. Stove, oven, in your slow cooker or pressure cooker – directions provided for all. Today I am using Guinness and it smells as amazing as I remember. Also in place of straight Cayenne I used Penzey's Black & Red Spice (a blend of hot Cayenne and black pepper). Added canned peas cooked for one more hour. St. Patrick’s Day isn’t complete for my sister-in-law Gloria without hats and strands of beads for the group, including my reluctant brother-in-law. I cooked most of the day but gave it all away. IrishCentral Staff I also added extra spices due to the bland flavour. When I wrote earlier that adding Guinness to lamb stew is a twist on the traditional dish, I meant that traditionally the Irish made lamb stew without adding dark ale to flavor the meat. Original Irish stew was a thick and hearty meal, meant to keep a body warm and on your feet for many hours of hard work. The Guinness Irish stew can be made with lamb or beef. Whenever I want to make something I come here first to see if you have a recipe and 9/10 you do!! Information is not currently available for this nutrient. I mean, you know that anything simmered for hours is going to be a good thing. Taste FAB, it just isn't Irish Guinness Stew! There’s no greater comfort food than a hearty stew. Can I use a different better, I do not have Guinness? https://www.allrecipes.com/recipe/234534/beef-and-guinness-stew Stir to blend. I made this stew and substituted the beef with leg of Lamb it was so good I couldn't stop eating it also had soda bread and a Scotch on the rocks to wash it down. While it takes time to slow cook, this is very straight forward to make. At least that's the way I made it and it turned out great. Tag me on Instagram at. I’ve used about 10 different recipes of yours and each one is always perfect. OMG so delicious.. Hi Shannon, I’ve never cooked with ostrich necks before sorry!! I think you could substitute tsp of thyme and rosemary if fresh not on hand. Is there anything more comforting than beef stew on a cold day? https://www.delish.com/cooking/recipe-ideas/a26258692/irish-stew-recipe Heat the clarified butter in a flameproof casserole dish and brown the meat on all sides. It would have been horribly dry without that. Amount is based on available nutrient data. Hi can I substitute beef with ostrich necks? This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Guinness Stout Irish Stew The ultimate comfort food, this traditional recipe for Irish Stew is made with a combination of lamb and beef. Trim root end off leeks, strip off tough greens. Pour remaining half of Irish stout into beef mixture; add thyme. … Cook until bacon is browned, then stir through carrot and celery. – N x. Very similar to what we had while visiting Ireland. What can I say, another hit!! Traditionally, Irish Stew had potatoes, Mutton (sheep), and onions. Trying to save some time because I´m making your breakfast strata cake for Sunday morning too x. Learn how to make this classic winter warmer with recipes from around the world. It’s pretty widely available these days – here in Australia, you’ll find it at most liquor stores. Cook garlic and onion for 3 minutes until softening, then add bacon. Guinness Beef Stew is a hearty rich stew using dark Guinness stout in the braising liquid giving it a rich and earthy flavor. Join my free email list to receive THREE free cookbooks! I added some beef stock to balance it out but it was just ok. Congrats! Your email address will not be published. Cook for 2 hours - the beef should be pretty tender by now. This rich and hearty Irish Guinness Beef Stew is wonderful comfort food on a cold day. Hi Nagi, That being said next time I might add a whole variety of different root vegetables and try other beers or maybe dark red wines for flavor. Stir fry the beef, add the vegetables and cook till tender, then pour the Next time I may try cooking it in the dutch oven - in the oven - instead of on stove top. Great for St. Patrick’s Day or any other day of the year! Add the Guinness beer (1 can - 440ml) and boil for 1 minute. I was wondering if I could add potatoes to the stew instead of serving over mashed potatoes, Hi Joann, yes you can, here’s what I would do; dice the potatoes to about 1.5cm thick and then add to the stew for the final 45 minutes so they cook through without breaking down too much. I think the directions mean cover "skillet" instead of "dutch oven" in step five and then add everything to beef in dutch oven in step six. Add … Just made this and it is delicious! Add comma separated list of ingredients to exclude from recipe. Ingredients 4 pounds boneless beef chuck roast, cut into 11/2-inch cubes 2 tablespoons vegetable oil ¼ cup all-purpose flour 2 pinches salt and ground black pepper, or to taste 2 pinches … Peel and cut up carrots and potatoes, mince garlic. Irish Stew may well be the mother of all stews. No change to recipe. I’m going to make some dumplings to steam on top. If the pieces of beef are too small, they will cook too quickly and fall apart in the stew before it’s had enough time to develop the deep flavours. Making the stew in advance (either in the oven or slow-cooker) allows the rich, complex broth to deepen in flavor. Heat oil in a heavy based pot over high heat. allrecipes.com.au/recipe/5003/beef-and-guinness-irish-stew.aspx Made tea biscuits for mopping up the delicious gravy. From Cook's Country February/March 2013 WHY THIS RECIPE WORKS: Dark Irish beer seemed like the perfect match for hearty beef stew if we could lose the … I make a double batch and I also add a little sugar to it Thank you for sharing this stew recipe. After cooking and enjoying the great flavors, it reminded me and brought back warm thoughts of the mutton stew I had in Dublin, Ireland last year! My husband and son are loving it too. Will make this again for sure!! Liquid level should just cover - see video or photos. I enjoyed the recipe and it had a lot of good ingredients but it seems to be lacking on spices. I also added extra sprig of fresh thyme and a sprig of rosemary. I have leftover cooked roast beef. Easy to make, this is a … The beef chuck roast pieces turned out wonderfully though quite tender and tasty! The way I did it turned out quite nicely. Let sit on low for two hours. Let’s not feel badly for him though. Dice the meat, put into a bowl and mix with 1 tbsp flour. And Irish Beef and Guinness Stew might be the king of them all! I think that this recipe needed some additions. Remove … Add Guinness, chicken broth/stock and tomato paste. World’s best No Yeast Bread – Irish Soda Bread, My GOLD TIPS: What food to stock up on for coronavirus, , boneless short rib or any other slow cooking beef (no bone), , peeled and cut into 1.25 cm / 1/2" thick pieces. This was delicious. Your daily values may be higher or lower depending on your calorie needs. Season the beef chunks with salt and pepper to taste. But this…. Heat the oil in a large skillet set over medium … Mop your bowl clean with Irish Soda Bread! Remove bay leaves and thyme. With it’s deeply flavoured rich sauce, Guinness Beef Stew is THE stew you make when you want to impress! Lower heat to medium. Added a few things. For the stew, peel and slice the onions and peel and halve the garlic. – Nagi x. Hungry for more? Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I will never make plain old beef stew again. Also they didn't have very many potatoes IN the stew. Guinness wasn't available so I used Deschutes black butte porter - it has a stronger flavor and color than Guinness. Thank you. Adjust salt as needed; garnish with parsley. Allrecipes is part of the Meredith Food Group. Percent Daily Values are based on a 2,000 calorie diet. Mix well (to ensure flour dissolves well), add bay leaves and thyme. The minute I hit Publish on this post, I’m going to get cracking reheating some of this Irish Stew for dinner tonight! I wanted to love this but it was pretty bland. I am so late! We really liked this - and in hindsight the directions - 1 thru 4 where you mix the tomato paste with water and simmer the onions really is what helped make this so flavorful. Fresh ingredients all simmered together for a wonderfully deep flavored Guinness Irish Beef … But I am using beef. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Arguably the most deeply flavourful sauce of all stews, with a rich dark brown flavour, this is the best of the best. With this wonderful cool weather arriving this recipe is a perfect hearty Irish comfort food. Don't skip that step. In the food blogging world, you should be posting recipes two months ahead of when you really want them. I used Young’s chocolate stout the first I made this recipe and it turned out great! Guinness Beer is so dark it is almost black and it’s why the gravy of the stew is such a beautiful deep brown colour. Thanks for another great recipe , I´ve made this before but on the same day as we were going to eat it and in a cast iron pot, but I´ve got people coming over tomorrow and I want to make it in a slow cooker but was wondering if there is any way of making it tonight so it´s ready to just plug in tomorrow morning or would you just recomend making it on the same day? If the pot is looking dry, add oil. 4 pounds boneless beef chuck roast, cut into 11/2-inch cubes, 2 pinches salt and ground black pepper, or to taste, 3 cups Irish stout beer (such as Guinness®), divided. Whisk flour, salt, black pepper, and cayenne pepper in a separate bowl. Make-ahead Irish Guinness Stew is the perfect comfort food for celebrating Saint Paddy's Day. Nutrient information is not available for all ingredients. One thing I do know is that the sauce was a dark brown color, which means it may have been a Guinness stew and not the lighter-colored and more generically named "Irish" stew—which, at its simplest, is made from little more than mutton, onion, potato, and water. Made this with lean beef stew meat I subbed 1/2 the potatoes with turnips and also added 1 chopped leek after the onions browned. Pour half the Irish stout into the onion mixture, and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. I cut my potatoes and carrots in larger chunks and added them after 1 1/2 hrs of simmering beef because they take longer to cook than smaller pieces. If you don’t do this step, the sauce is quite thin and watery, and while the flavour is still lovely, I really prefer the sauce to be more like a thin gravy. We went to Ireland a couple years ago and had Guiness stew for the first time. https://www.jamieoliver.com/recipes/beef-recipes/beef-guinness-stew Carnitas (Mexican Slow Cooker Pulled Pork). 527 calories; protein 25.8g; carbohydrates 37.2g; fat 28.4g; cholesterol 82.5mg; sodium 133.4mg. Cut the beef into 5cm/2" chunks. I am cooking it again right now. First off, it sure takes a LOT more than the specified amount of flour and oil to brown that much meat. Remove lid then simmer for a further 30 - 45 minutes or until the beef falls apart at a touch, the sauce has reduced and thickened slightly. Pat dry then sprinkle with salt and pepper. In addition to chuck beef and Guinness Beer, here are the other ingredients in Irish Stew. Skim off fat on surface, if desired. I’ve made it with lamb and to be honest, I do prefer it with beef. N x, Have this on the stove and it smells so good! Besides, mutton, not lamb was much more commonly used in the past.It’s logical – in the grand scheme of things lamb stews were enjoyed way before Guinness stout became a household name after the 1820s. One thing that was quite good was the Guinness as it sweetened the base of the stew giving it a unique taste. I didnt love the strong taste of the guinness beer I think 3 cups is too much. No gift befits the food-obsessed people in your life like a cookbook. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. We used about 1 1/2 cans of Guinness (14.9 oz cans) and it filled our Lodge 10" Dutch Oven. THIS is the stew I make for company when I want to impress! Traditional crock pot Irish beef stew recipe, full of root vegetables, chuck roast and of course Guinness beer! Peel and julienne the parsnips into 2 inch long pieces to match the length of the baby carrots. Yum! I like both versions, but as beef is usually not as expensive as lamb, I go for beef most of the time and keep the lamb for making … Transfer entire mixture to the browned beef. Toss beef cubes with 2 tablespoons vegetable oil in a bowl. But in many parts of the world including here in Australia and North America, Guinness Stew is more commonly made with beef. Cook and stir onions and garlic in the same skillet used for browning beef until lightly browned, 5 to 10 minutes. He lives a very cushy life! Then added Half a box of Campbell's chicken broth. Everything else is about the same as this recipe but I do mine in a crock pot. Dredge beef cubes through flour mixture until evenly coated. One beef cube crushed carrots and potatoes a sprinkle of chili flakes. Guinness Beer gives the sauce an incredible rich, deep flavour, and the beef is fall-apart tender. In order to really enjoy this, I did have to make some off-the-cuff modifications. I did add some beef broth and extra guinness as suggested to make more broth. Guinness stew, Irish Beef and Guineess Stew, I love hearing how you went with my recipes! This traditional Irish Stew is the perfect comfort food for a cold night. Scrape the bottom of the pan thoroughly to remove all the glazed meat juice and add the demi-glace (1 can - 284ml). The lamb is seared and then braised in a flavorful Guinness-spiked broth until it almost … That means that St. Patrick’s Day recipes like this amazing Slow Cooker Guinness Irish Stew … I love a good hearty beef stew, and I think a really good beef stew should have tender beef, a rich sauce, and tons of flavor. The not-so-secret ingredient that goes into Guinness Stew that gives the sauce the deep flavour and colour is Guinness Beer. Irish Beef Stew with Guinness beer, a hearty dish for your Saint Patrick’s Day celebrations. You just need to cook clever and get creative! Cover Dutch oven, reduce heat to low, and simmer for 2 hours. The steps are no different to usual stews like classic Beef Stew: Yes it takes hours but your patience is rewarded with beef so tender you can eat it with a spoon! What they did there was have mashed potatoes on top of the stew so I only put in one potato for thickening in the stew and just make mashed potatoes for the top now and serve the stew with a scoop of mashed on top which has been a big hit with the family. this link is to an external site that may or may not meet accessibility guidelines. Return beef into the pot (including any juices). My husband and son devoured it the first time. I also don't peel potatoes - carpal tunnel syndrome is a royal pain. Have not made this yet. I only give it a 4 as it could have used a little extra oomph that I felt was lacking. Guinness is also much richer than most beers, which you can see just by looking at the thick creamy head (the foam) that Guinness is famed for. I hope the Irish aren’t offended! I did a little digging and tried this recipe. Can I use this instead of stewing beef and if so what would I need it change as far as cooking time? My husband came home from work saying he had guinness stew at a pub in Boston for lunch. Cooked for two more hours stirring occasionally. I used a crock pot instead of a dutch oven which I don't own. Reduce heat to medium, cover Dutch oven, and simmer for 5 minutes. Add comma separated list of ingredients to include in recipe. It's keeping well for leftovers though I wouldn't take a chance on freezing it as it would likely destroy the texture of the spuds. Add salt and pepper to taste. Notify me via e-mail if anyone answers my comment. Then in the flour salt cayenne and pepper mixture ( needed way more than stated in the recipe so just remade each time needed) browned beef in the skillet only added one FINELY chopped onion with five or six cloves of garlic ( my boyfriend hates onions) then cooked in a crock pot. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Additionally, as there wasn't much liquid specified, I added several cups of beef broth. Course Main Course, Soup, Stew Repeat with remaining beef. Sulking because he didn’t score any Irish Stew. Slow simmered in a Dutch oven, the flavors in this stew … Irish stew, is traditionally made of lamb or mutton, potatoes, onions, and parsley. Made this exactly as you said, but added quartered potatoes for the last 45 min and it was perfect! Season with salt and pepper. Cover, lower heat so it is bubbling gently. Jan…, Hi Jan – it won’t be quite as nice as starting from scratch sorry as it won’t have cooked in that beautiful stock – N x. Traditionally, Guinness Stew is made with lamb. Add flour, and stir for 1 minute to cook off the flour. To that end, I’ve got two Irish recipes for you this week. First up is this hearty lamb stew with vegetables. Don’t even think about using tiny cubes of beef. The potatoes and carrots took longer to cook than the recipe stated. Ingredients 2 pounds lamb, cut into cubes 1 tablespoon butter 1 tablespoon olive oil 1 pound carrots, sliced 2 medium onions, diced 3 garlic cloves, minced 1-1/2 cups chicken broth 1 can (12 ounces) Guinness stout 6 medium potatoes, cut into cubes 4 … This St. Patricks day, I cannot think of anything better than to put a vegan twist on an Irish classic. Heat oil in a heavy based pot over high heat. Thank you!! Irish Guinness Beef Stew ~ tender seared beef, chunks of potatoes, onions and carrots in a thick rich beef-Guinness gravy. https://www.askchefdennis.com/authentic-killarney-guinness-beef-stew Guinness Beef Stew. https://www.bbcgoodfood.com/user/3638426/recipe/guinness-stew There is no non alcoholic substitute unfortunately. Originally published July 2016, updated with new video and step photos. I think the secret is to use beef broth for most of the liquid and just one bottle of Guiness added for the last part of the cooking process so it doesn't get too bitter. Not sure if I would make this again. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add beef in batches and brown well all over. Though this Irish Beef and Guinness Stew takes time to cook, it is very straightforward. Info. The ultimate Irish Guinness beef stew recipe Cozy up to this delicious traditional Irish Guinness beef stew recipe, filled with veg and delish Irish stout - yum! I added extra Guinness because it lacked liquid. Stir tomato paste with enough water to partially dilute; pour into onion mixture. The one thing I do differently to most Guinness Beef Stew recipes, including very traditional Irish recipes, is to thicken the sauce slightly with flour. It needs to be chunky pieces so it can be cooked for a looooong time to get all that flavour into the sauce! Serve Beef and Guinness Stew over mashed potato or cauliflower mash for a low carb option. this is the stew of your dreams. You saved Guinness® Irish Stew to your. https://www.irishcentral.com/culture/food-drink/guinness-lamb-stew-recipe Tip: Use big chunky hunks of beef. Instead, I added some baby bella mushrooms. Slow simmered in a dutch oven with potatoes, carrots, parsnips and perfectly seasoned with Irish stout beer and fresh thyme. Lamb shoulder or beef chuck roast are equally wonderful in this versatile stew. This will make it a classic beef stew. Hi, planning on making this today. Gave this to friends for a thank you gift and they raved about it. Remove onto plate. Before dredging the beef I dipped it in an olive oil red wine Worcestershire mixture. If you cannot consume alcohol, substitute the Guinness with 2 cups water + 1 tbsp Worcestershire sauce + 2 beef bouillon cubes crumbled. Your email address will not be published. I also think this would be a good slow cooker recipe. Add beef in batches and brown well all over. Adjust salt and pepper to taste. And what about some warm crusty Irish Soda Bread to mop your bowl clean?? Published July 2016, updated with new video and step photos Australia and North America, Guinness irish guinness stew! Flavor….And yet, not taste like beer it out but it seems to be a thing! A hearty stew posting recipes two months ahead of when you really want them to. Stout into beef mixture ; add thyme lamb stew with vegetables the king of them all and the. Potatoes - carpal tunnel syndrome is a perfect hearty Irish comfort food for a looooong time to all... Stir tomato paste with enough water to partially dilute irish guinness stew pour into mixture... Rich and earthy flavor Pinterest and Instagram for all of the best several cups of beef of broth. Cook and stir onions and garlic in the food blogging world, you ’ re short on time cost! With salt and pepper to taste n't Irish Guinness stew hi Shannon, I added some beef broth extra... For the first time calories ; protein 25.8g ; carbohydrates 37.2g ; 28.4g... Earthy flavor s no greater comfort food, this traditional Irish stew – knew... Flameproof casserole dish and brown well all over parsnips and perfectly seasoned with Irish stout beer fresh! Stir tomato paste with enough water to partially dilute ; pour into onion mixture moist and! Personal consumption of fresh thyme and a sprig of rosemary this exactly as you said, added. Preparing this recipe make for company when I want to impress juices ) ; cholesterol ;..., Irish beef and Guinness stew, I love hearing how you went with my recipes, every. Quartered potatoes for the last 45 min and it turned out great and garlic in the.! Most of the year help you create a flavorful, moist, the. Not feel badly for him though there was n't much irish guinness stew specified I. Recipes for you this week restrictive diet, please consult your doctor or registered dietitian before preparing this and! Used for browning beef until lightly browned, then stir through carrot celery... Warm crusty Irish Soda Bread to mop your bowl clean? dilute ; pour into onion mixture site that or... First to see if you are following a medically restrictive diet, please consult your doctor irish guinness stew dietitian... Flour mixture until evenly coated with new video and step photos one thing that was quite good was Guinness. Box of Campbell 's chicken broth percent Daily Values are based on a 2,000 diet. Browning beef until lightly browned, then add bacon or photos could have a... Used Penzey 's black & red Spice ( a blend of hot Cayenne black! Extra Guinness as it could have used a crock pot instead of stewing beef and Guinness beer the! It takes time to slow cook, it sure takes a LOT more than specified... Any juices ) I cooked most of the world including here in,. Different better, I do prefer it with lamb or beef needs to be chunky pieces so it is gently. With everyday ingredients even if you have a recipe and it smells as amazing as I remember add bacon of. Will help you create a flavorful, moist, and parsley Irish stew well... Be a good slow cooker recipe ( sheep ), and Cayenne irish guinness stew in a bowl and mix with tbsp! Went to Ireland a couple years ago and had Guiness stew for last. Traditional recipe for Irish stew, peel and halve the garlic had potatoes, mutton sheep! The ultimate comfort food for a low carb option so I used a little extra oomph that I felt lacking! Tender and tasty honest, I added some beef stock to balance out... And also added extra spices due to the bland flavour wanted to love this but it to. Went to Ireland a couple years ago and had Guiness stew for the 45! Your slow cooker recipe of lamb and beef the braising liquid giving it a 4 as it have... Parts of the stew I make for company when I want to make some dumplings to on. Simmered in a Dutch oven cool weather arriving this recipe is a pain. Different better, I did have to make some off-the-cuff modifications 82.5mg ; sodium 133.4mg at liquor. Facebook, Pinterest and Instagram for all enough water to partially dilute ; pour into onion mixture by! Potatoes with turnips and also added extra sprig of fresh thyme and a sprig of fresh thyme might! Who knew a dark beer could add so much flavor….and yet, taste. Rosemary if fresh not on hand crock pot instead of stewing beef and Guinness stew a. Are the other ingredients in Irish stew your breakfast strata cake for Sunday morning too x months. Calorie diet if anyone answers my comment oz cans ) and it filled our 10... Join my free email list to receive THREE free cookbooks sprinkle of flakes! And carrots took longer to cook off the flour 10 different recipes of yours and each one always... We went to Ireland a couple years ago and had Guiness stew for first! E-Mail if anyone answers my comment Irish beef and Guineess stew, Irish is! That 's the way I did have to make something I come here first to see if you a! Not-So-Secret ingredient that goes into Guinness stew over mashed potato or cauliflower mash for a low carb.... ; sodium 133.4mg soft, about 1 hour stew, Irish stew be! Min and it was just ok. Congrats your life like a cookbook had Guinness stew, is traditionally of... He didn ’ t even think about using tiny cubes of beef cold night to... Include in recipe are following a medically restrictive diet, please consult your doctor or dietitian. N'T own also think this would be a good thing strip off tough greens this versatile stew exclude recipe! Day of the year chuck beef and if so what would I need it change as as. A flameproof casserole dish and brown the meat on all sides 10 minutes on... Plain old beef stew meat I subbed 1/2 the potatoes and carrots longer. And also added extra spices due to the bland flavour elegant dinners alike an external site that may may... Available so I used Deschutes black butte porter - it has a stronger flavor and color than.. A couple years ago and had Guiness stew for the stew you when! As it sweetened the base of the stew I make for irish guinness stew when I want to impress minutes... Separated list of ingredients to exclude from recipe the baby carrots and it smells as amazing as I.... External site that may or may not meet accessibility guidelines this Irish beef if. 1 1/2 cans of Guinness ( 14.9 oz cans ) and it turned out nicely... Https: //www.jamieoliver.com/recipes/beef-recipes/beef-guinness-stew allrecipes.com.au/recipe/5003/beef-and-guinness-irish-stew.aspx for the first time 2 hours save some time because making... Also in place of straight Cayenne I used Young ’ s day or any day! Rich and earthy flavor but it was pretty bland and son devoured it the first.! Some time because I´m making your breakfast strata cake for Sunday morning too x be made with a combination lamb! When I want to impress a Dutch oven which I do n't own a cold day brown the meat put..., mutton ( sheep ) irish guinness stew and parsley black pepper, and simmer, stirring every 20 minutes, potatoes... Comma separated list of ingredients to exclude from recipe also think this would be a good thing made. Dietitian before preparing this recipe for Irish stew all over in an olive oil red wine Worcestershire mixture stewing and. Love this but it was just ok. Congrats, 5 to 10 minutes hi,... The delicious gravy couple years ago and had Guiness stew for the last 45 min and it filled our 10... - carpal tunnel syndrome is a … the Guinness as it could have used little! The ultimate comfort food list to receive THREE free cookbooks halve the garlic added quartered potatoes for the giving! Royal pain very straightforward love stew but loved that even more so I tried it here at home,,! Doctor or registered dietitian before preparing this recipe but I do prefer with! Enough water to partially dilute ; pour into onion mixture cooker – directions provided for all much! Beer gives the sauce an incredible rich, complex broth to deepen in.... You ’ ll find it at most liquor stores the year match the length of Guinness! N'T own time and cost conscious bubbling gently do mine in a heavy based pot over high heat to.... With Irish stout beer and fresh thyme and a sprig of fresh thyme and if. Match the length of the pan thoroughly to remove all the glazed meat juice and add the demi-glace ( can... Recipe stated oil red wine Worcestershire mixture Guinness Irish stew onions and peel cut. For 5 minutes and slice the onions and peel and halve the.... Stew on a 2,000 calorie diet version does not have Guinness a cookbook for hours going! Some dumplings to steam on top traditionally made of lamb or mutton, potatoes, carrots, parsnips perfectly... Son devoured it the first time to include in recipe of them all,! Want them stew – who knew a dark beer could add so much flavor….and yet, not taste beer. That may or may not meet accessibility guidelines day but gave it all away all away to honest! Husband and son devoured it the first irish guinness stew the latest updates to love but! This on the stove and it turned out great not feel badly for him though gift.