To make the artichoke pâté, clean the artichokes then slice them.Sprinkle with salt, which enhances the flavor by extracting the liquid in the artichokes while cooking. spiked with tangy sun-dried tomatoes and marinated artichoke hearts, all stuffed in a cute little crisp pepper cup make a super tasty (and super easy) Thank you for your kind words I am happy you enjoyed the pizza fingers and your add on’s sound delicious!! Thank you! Serve warm, Makes 18 fingers at 3sp each on all 3 MyWW programs or 2pp each. https://www.yummly.com/recipes/marinated-artichoke-hearts-appetizer Line prepared the mini-muffin pan with wonton wrappers, lightly pressing into place to form a cup. easy to make I promise..and they re-heat well if you want to make them earlier in the day.. Stir occasionally as spinach wilts. Unroll crescent dough and press onto the bottom and 1/2 in. The pillsbury is the regular pizza dough but I suppose you could use the thin if you would like.. and yes I think you could change sour cream for yogurt, it will taste slightly different but should still be yummy! I used frozen cauliflour crust. I know this because when they came out of the oven I ate 1, and then made my husband take the rest out to work with him that night (night shift) yup..all of them He heated them up in the toaster oven at work and the boys loved them, said he was spoiled..Ha!! Made with manioc or tapioca flour olive oil and eggs. They are small finger-food sized bites and stay good even as they start to cool just a bit. I love a good appetizer, but I have a special fondness for cheesy, salty apps, like Olive Cheese Bread. Preheat oven to 400F, spray a large baking sheet and roll out your pizza dough. Add all other ingredients and combine; put mixture into casserole dish. Kind of misleading, Because on weight watcher veggies and fruits don’t have any points in them, so when recipe building if I include those in the nutritional count when people input the numbers into their WW calculators it will give a different reading so I leave them out, considering this is a WW recipe blog I don’t think it is misleading at all, if you don’t follow WW then you can simply find the macros for those ingredients and add them manually. Superbowl! https://www.yummly.com/recipes/appetizers-with-artichoke-hearts Neiman Marcus Cheese Dip is always one of the most popular items on the appetizer table at parties. Disclosure and Privacy Policy, 20 Amazing Weight Watchers Pizza Recipes - Food Fun & Faraway Places, Favorite Weight Watchers Super Bowl Foods With Freestyle SmartPoints • Simple Nourished Living, 4 cups spinach, chopped (I used fresh, frozen and thawed is fine too), 6oz can of artichoke hearts, drained of all oils, chopped, ⅓ cup reduced fat shredded mozzarella cheese. Delicious! 8.3 g https://www.delish.com/.../recipes/a50688/spinach-artichoke-cups-recipe Dec 22, 2016 - Creamy delicious Spinach Artichoke Dip Pinwheels are rolled up in soft, chewy pizza dough and topped with a generous helping of Mozzarella cheese. Quick and easy to make, serve this finger food either warm and cold. Serve warm, Makes 18 fingers at 3sp each on all 3 MyWW programs I am not sure I can go back and include into all the ones I have already updated, I am swamped just trying to get all of them switched to smart points and include the nutritional info people need to figure out point plus or smart point values.. When we made these, I did them with the crescent rolls cut in half and at normal size. Made with only 5 ingredients, this dip is a breeze to mix up but tastes like a million dollars. Spinach and Artichoke Bites would be a perfect appetizer for a party. I appreciate it and love your blog! While they … 2 %, (for best results, don't use Miracle Whip, it's too sweet). Well… that time of year is almost upon us…. Why doesn’t the nutritional info include the spinach and artichoke? May 11, 2018 - Artichoke Appetizer Squares Recipe unsalted butter (unsalted butter, for greasing)2½ cups cheddar cheese (shredded mild cheddar cheese)2 jars (6 ounces each) They're great for parties and quick to prepare. Store in sealed container, can re-heat in oven at 350 for about 5 minutes to crisp up. https://www.themediterraneandish.com/mediterranean-roasted-artichoke-recipe I found it many years ago in Out of This World CookBook II. No I haven’t, let me know if you do and how it is. Stir in spinach, artichokes and seasoning and sauté until … Simple and quick low carb appetizers for Holiday celebrations, birthday parties, gameday finger foods or just a quick snack. Pour mixture into the prepared baking pan You would cut 8 vertical times if you were to get 18. Bake in oven 8-10 minutes, watching the crust ends don't burn. © 2018 Drizzle Me Skinny. Thank you.. Total Carbohydrate Sprinkle with Par Unroll crescent roll dough into rectangles; press into the bottom and sides of a 15x10x1-inch jelly … Add coarsely chopped spinach leaves to a skillet over low heat. up the sides of an ungreased 13x9-in. This is a yummy favourite of mine to serve as part of pre-dinner munchies, or as a snack to a group of friends (it also doubles well). Can you please clarify? Spray a 4-cup casserole dish with Pam, or lightly grease it; set aside. Using a pizza cutter cut into 18 fingers, one cut across the middle and 9 cuts down the top piece and bottom piece. You might want to try the “Skinny Pizza Dough” recipe from “My Bizzy Kitchen.” Is one point per ounce. Using a pizza cutter cut into 18 fingers, one cut across the middle and 9 cuts down the top piece and bottom piece. Bake in preheated oven until hot … … Artichoke Stuffed Mushrooms Pop these little finger foods in your mouth for an artichoke-y bite. I can try to add it into any new recipes.. send me an email (on contact page) if there are some you really want to make and need the sodium. Thanks for your great recipes after being on WW so many years you get in a rut, I’m so glad I found your site! Spoon filling mixture into phyllo cups and bake for 8-10 minutes or until the filling is hot and melty … Thank your for your time and effort! I live in Australia and we don’t have Pillsbury products, is it like a pastry or more like a dough? I don’t like the recipe builder on the WW app, I’ve proven it wrong one too many times, I use “my fitness pal”, I can generally match ingredients exactly about 95% of the time, it gives me all the nutritional info once I input ingredients which I then input into the WW calculator, and to make sure it’s right I also figure out each individual ingredients point value, add all those up and divide by my yield to see what point value I should have per serving.. as far as adding into the App, you can do a “quick add” where you type in the food and the point value, or you can use the recipe builder but just know sometimes my recipes might be of on points according to the App.. Hope that helps . An easy finger food that makes the perfect appetizer for any party. Makes 18 fingers at 3sp each. Chop drained artichokes and place in a mixing bowl. I then turned my oven down to 375F. Add all other ingredients and combine; put mixture into casserole dish. Place on a baking sheet and bake. cheese, artichoke hearts, soda crackers, seasoning mix, eggs and green onion; stir until well mixed. Would you have a recipe that might be a good substitute for some of your recipes that use Pillsbury? An easy finger food that makes the perfect appetizer for any party. Thanks for sharing Cathy, she has some great recipes . https://leplumme.com/spinach-and-artichoke-dip-with-witch-finger-breadsticks Spray a 4-cup casserole dish with Pam, or lightly grease it; set aside. I bet it would be good with diced cherry tomatoes too! These are awesome! Use it in panzanella salad, pasta and more tasty dishes. Neiman … This artichoke pizza fingers look great….Will try them this week. What would this point value be? Or, better yet, spinach artichoke pizza. DIRECTIONS Preheat oven to 350F degrees. Yes, I just meant you want to cut the top piece and bottom piece into 9 pieces each giving you 18 pieces, […] Spinach and Artichoke Pizza Fingers | Drizzle Me Skinny […], […] Spinach & Artichoke Pizza Fingers (DrizzleMeSkinny) *3 WW Freestyle SmartPoints […]. Fiber 0.3g...Sugars 2g...Protein 3.2g. I have 2 questions, do you use regular or thin crust pizza dough and could you replace the sour cream with Greek yogurt? Hi. Sorry Jill I am not familiar with that so unsure of the point value. Pulse a few times and spoon the mixture into mini phyllo tart shells. Thanks, Hi, unfortunately I don’t have a dough recipe, they have a lot of different types of dough, from pizza to biscuits (like a scone) to croissant type dough, you can always check out the pillsbury website to give you a little more of an idea as to what exactly it is, I do suggest for some of the recipes you can use a light pizza dough. It’sa great substitute for pizza dough. Making artichoke pâté. Serve with crackers, melba toast, or your favourite dippers. Awesome, good to know the cauliflower crust worked out, so glad everyone enjoyed them . Would you include sodium content in nutrition facts? I like your recipes. Add your dash of salt & pepper and then stir in your chopped spinach. Cheesy artichoke dip is spread on baguette slices and broiled until golden and bubbly for an appetizer that's fancy yet no-fuss. I added some shredded chicken and sautéed onions and they came out great. Meanwhile in a bowl mix your cream cheese, parmesan, sour cream, mayo, garlic and chopped artichoke together. Creamy Cranberry Salsa Dip (Dairy Free) Creamy, sweet, tangy, and a little spicy! Place marinated artichoke hearts, cream cheese, parmesan cheese, and garlic salt in a food processor. Recipe byLove Grows Wild // Liz Fourez | Interior Design, Home Renovating, Styling + DIY Projects 8 ingredients I use it for everything!! Prepare dip: Melt butter in a large skillet. Artichoke goes great in just about anything and dazzles on its own as well. These look amazing! All Rights Reserved. Mini bite size spinach artichoke dip cups for single serve appetizers, snacks or side dish for lunch or dinner. No need for high carb wonton wrappers when you can make cheese cups. Bake in preheated oven until hot and bubbly, about 20 minutes. Hi Sarah, welcome to WW! … You can find the mini phyllo tart shells in the freezer section near the … These look amazing! Have you tried this with nonfat Greek yogurt for less points? For Thanksgiving, as well as for all holiday lunches and dinners, crostini appetizers are an all-around crowd-pleaser. You are so smart and talented to be able to invent these recipes, which I love! Also the black pasta…Will give it a whirl. A classic spinach artichoke dip, hot and bubbling from the oven, is pretty hard to beat.Unless of course it's spinach artichoke grilled cheese. I wanted to make a few Weight Watcher friendly Superbowl finger foods and these spinach and artichoke pizza fingers were my first creation…and OMG..they are just too good These are super (no pun intended!!) https://www.allrecipes.com/recipe/220666/greek-artichoke-appetizer I enjoy football, it’s one of the few sports I actually watch And of coarse you can’t watch the Superbowl without all sorts of yummy food right?? This looks great! I’m new to weight watchers, can I ask how you come up with the point value and how you track it on their site? Just made this for a Super Bowl party and it was the favorite dish!! Has anyone tried it instead of the Pillsbury? For gluten free my favorite crust is garlic breadstick mix which I make into thin pizza made by Chebe, found at Whole Foods or Wegmans. baking dish; seal seams and perforations. This is always a hit … Credit for the recipe goes to Virginia Prentice. Pre-bake dough in oven for 9 minutes. 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