Absolutely the BEST. Learn how to make homemade applesauce with just 3 ingredients.Use your stovetop to make this easy applesauce in just 30 mins. Protip: If you want to make an extra-large batch, you can divide 1/2 cup portions into small snack baggies, label, and freeze. Cook on low heat 10 to 15 min. or until apples are very soft, stirring occasionally. Gala and Fuji apples are sweet apples and my favorites to make applesauce with. Ladle the applesauce into hot, sterilized jars, leaving half an inch of headspace. Homemade applesauce will probably last you about one week, simply because the apples will spoil. We use cookies to make wikiHow great. Wipe the rims clean; top with a boiled lid; secure the band, and process in a boiling water bath – 15 minutes for pints, 20 minutes for quarts. Used 5 organic granny smith and 5 organic fujis with NO sugar and 1 tsp cinnamon and a cinnamon stick the night before so I woke up to the smell of warm apples n cinnamon for breakfast. Just put some apples in a pot then add some juice or plain water. If you’re looking to make a healthy homemade applesauce then it’s certainly possible to make homemade applesauce with no sugar. Apple picking is a favorite fall activity and just seems like the ideal time to pick up extra apples to make your own yummy cinnamon applesauce… All you need to do is cut up your apples, add them to the slow cooker with a few other ingredients, and walk away. I loved this article, too. Cover and bring the mixture to a simmer over medium heat. Once you make fresh applesauce and you control how much sugar is added, you will not want to go back to store-bought applesauce! Serve warm or cold, or freeze or can using proper canning procedures for later use. "Pleasure is all mine, I hope now you can enjoy making no sugar homemade applesauce quite often". I add the date I made the applesauce, the ingredients in it, and a note to eat within 3-4 days of defrosting. How to make homemade applesauce with no added sugar or preservatives. Stir the ingredients occasionally with a wooden spoon as you bring it to a boil. Making delicious applesauce is one of those things that requires basically zero cooking skills or added tools. If the applesauce is too thick once you mash it, add small amounts of water at a time until it reaches your preferred consistency. First, you’ll need to … Finally, once it's done simmering, remove the lemon peels from the pot and mash everything together with a potato masher. Last Updated: September 6, 2019 It helps me in almost every way. While your applesauce is cooking. In this “how to” guide you’ll learn what apples to use to make the best applesauce, three methods to make applesauce … If you prefer chunky applesauce, use a potato masher to mash the apples to your desired consistency. Gala apples are my favorite to use when making applesauce. Let’s get started! Yield: Expect to get one quart of applesauce out of every eight medium apples used. Once you make fresh applesauce and you control how much sugar is added, you will not want to go back to store-bought applesauce! By using The Spruce Eats, you accept our, We'll Be Eating This Crockpot Apple Butter All Season Long, Homemade Apple Soda With Fresh Apple Juice, 3 Easy Ways to Make Homemade Tomato Paste, Common Canning Mistakes and How to Avoid Them. Then, test the jars for a How to Make Applesauce. How to Make Applesauce Begin by peeling and coring the apples. Let's share our opinions by commenting here below. Follow our best applesauce recipe — it only takes only three ingredients and 20 minutes to whip up a fresh batch. See the disclosure policy for more information. Set jars (filled with water) in the canner and boil jars for ten minutes to sterilize. Now simply add it to a pot along with the water, sugar and cinnamon. Cut apples into eighths (don't peel or core them). Then, test the jars for a good seal in the morning (press down on the lid; and if the lid doesn't pop back, the jar is sealed). And then wait until it is boiling and the apples are soft. You don't have to, but it prevents the apples from browning. Keep doing this until it tastes right. Applesauce is so easy to make. Quarter the apples and add them to your slow cooker or to a large-enough nonreactive saucepan. Next, bring the mixture to a boil before reducing the heat to a simmer for 15-20 minutes. To make applesauce, start by peeling, chopping, and coring 3 pounds of apples. Taste test and make further adjustments, until you're pleased with the results. Make a big batch and enjoy this easy and delicious applesauce recipe as a simple snack, healthy dessert, or alongside more savory dishes such a kielbasa or pork chops. There are a few tricks I will share with you to make the most delicious applesauce. How to Make Applesauce. Make this delicious two-ingredient homemade applesauce with just apples and water – for a sugar-free, fresh and delicious, easy apple sauce or puree that’s way more delicious than store-bought! You don’t need any fancy tools in your kitchen (though some methods are faster than others) and you can customize it … You can make applesauce in an Instant Pot (Manual>high pressure>5 minutes>natural release) or in the slow cooker (cook all day on low without any additional liquid added), and then blend, … It's a great accompaniment to meat at dinner, and it's also delicious on its own. Just chop them up into smaller chunks so they cook more quickly. This time of year you can get a great deal on fresh apples so it is a great time to give this a try. Add the lemon juice and any sugar or cinnamon that you wish to include. Hint: make the potato pancakes ahead of time and reheat in … Then just put it in a blender or mash it. This homemade applesauce is healthier and much better tasting than any grocery store brand! Applesauce is really quick and easy to make. Add all of the ingredients to a large pot and cook over medium-low heat for 20 to 25 minutes or until the apples are tender. You can make as much, or as little, as you want. prepare your water bath canner by adding water and inserting your jar rack. Boil peeled, cored, quartered apples with lemon, cinnamon, sugar, salt in 1 cup water: Place the … Then in a heavy bottomed … lemon juice in saucepan; cover. When you start with applesauce you’re just skipping over a lot of time and effort, but you’ll still end up with a delicious homemade product. To make my Homemade Applesauce recipe, you start by peeling, coring, and chopping your apples. Check with your local extension office for times specific to your area, or refer to the National Center for Home Food Preservation for altitude-specific guidelines. And you can make it the easy way – with your Crock pot! Prepare the apples and lemon first, before adding all of the ingredients to a pot, and then cooking the mixture until the apples are tender. Wipe the rims clean; top with a boiled lid; secure the band, and process in a boiling water bath – 15 minutes for pints, 20 minutes for quarts. Alternatively, wait for the mixture to cool first, and then you don't need to blend in batches. Seal the jars, and allow them to cool completely before freezing. Place apples in medium saucepan along with cider and lemon juice and bring to a boil. Set all sterilized jars on a spread out towel. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Get the canner back to a full boil and begin timing. Slow cooker takes longer time to cook because the electrical appliance simmer on a very low temperature compared to your stove when cooking. The recipe below calls for 4 pounds of apples, but you can just as easily make applesauce with 2 or 3 apples. Adjust processing time for altitude, if necessary. If not using right away, leave to cool and … In nearly all apple recipes I use Pink Lady Apples because they’re tart, crispy and so pink. How to Make Homemade Applesauce Using a Food Mill Watch the How to Make Homemade Applesauce Using a Food Mill video. You can skip sugar altogether and make some healthy recipes. Before you mash all your fresh apples, make sure you save a few to make Fresh Apple Cake and Apple Crisp!Oh, and if you have an Instant pot, don’t miss my Instant Pot Applesauce… It's healthier and much better tasting than any grocery store brand! Yummy recipes using applesauce The ideal kitchen tool for making delicious applesauce e-ver-y time! If you know how to peel an apple and turn on the stove, you can make applesauce. Continue to stir the ingredients occasionally as they simmer. Just follow these simple instructions to make your first batch then you can use it to make many treats. Beats the stuff in jars you can buy a the grocery store, that is often overly sweet and sometimes filled with preservatives. Cook for more time, and/or blend it in a blender. Make sure that all of the ingredients can fit into the pot easily, with enough room to boil. Puree the mixture in a food processor, blender or food mill. For a smoother applesauce, puree the mixture in a blender. If so, learning How to Make Applesauce in your slow cooker or Crockpot is a must! Follow the recipe, but use peaches or pears instead of apples. Homemade apple sauce is genuinely one of those things that will have you questioning why you ever used store-bought options before. One of the first things I like to do when the Fall season arrives is to make Homemade Apple Sauce. You can make applesauce in an Instant Pot (Manual>high pressure>5 minutes>natural release) or in the slow cooker (cook all day on low without any additional liquid added), and then blend, blend, blend! Learn all the secrets for How to Make Applesauce. But making just enough applesauce for one meal is a bit of a pain.. The apples will be very soft. Want to learn how to make applesauce with no added sugar or preservatives? Some people prefer it this way. First of all you want to use sweet apples, and not the crispy green (sour) ones. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. That’s really the beauty of applesauce. ", "I love the numbered steps with pictures and instructions.". Next, bring the mixture to a boil before reducing the heat to a simmer for 15-20 minutes. Erin Huffstetler is a writer with experience writing about easy ways to save money at home.  Methods including using the stovetop (chunky), microwave, crockpot, Victorio Stainer or a Foley Food Mill Applesauce Maker. Alternatively, use a paring knife to remove the apple peel. Easy Applesauce Recipe – How to Make Applesauce. Learn more... Making applesauce at home is an easy and inexpensive way to have this delicious condiment at hand whenever you need it. The fragrance, the texture, the way the seasonal flavors meld together. Put them in the canner and keep them covered with at least 1 inch of water. To use a standing blender, puree the ingredients in small batches. Don't forget to share and pin this recipe. wikiHow's. All the apples go right into the pot with their peels, cores, and stems. Experiment with different types of apples to find the flavor that you prefer. To check if the apples are cooked, remove a piece from the pot and check that it is soft enough to easily slice. Combine apples, 2 Tbsp. Home made applesauce tastes so much better than store bought, you’ll never be able to go back to that processed, bottled stuff again. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Yes, though keep in mind that lime might taste a little more sour, so use a bit less than directed at top. Homemade applesauce is easy to make with these fully illustrated, complete, simple recipe and directions. With only a few ingredients used to make this recipe, you can make it anytime. Applesauce is the most simple thing to make and absolutely perfect for cold autumn days. When our kids were younger and still on baby food we would make extra batches of no sugar applesauce with them in mind. Cut them into chunks or slices. The applesauce will keep for up to 1 year in the freezer. Homemade applesauce is so easy to make and takes very little time to produce something that is high quality, healthy and fresh. Get daily tips and expert advice to help you take your cooking skills to the next level. Basically, this applesauce is so much fun and easy to make. My children loved helping make applesauce when they were young, now my grandson does. Every time you are serving the applesauce make sure to use a clean spoon and to wipe the rim of the jar. Then pass it through a strainer to … Just chop them up into smaller chunks so they cook more quickly. Around half an hour, depending on how long you cook the apples. Watch how to make an easy applesauce from scratch. 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\n<\/p><\/div>"}. Place the apples in a large pot, and cover halfway with water. This sugar free applesauce recipe uses only four ingredients, apples, cinnamon, lemon juice, and water. Seriously, it's that easy. Mash or puree the apples until they reach your desired consistency, and then your applesauce is ready to use and enjoy! 1. You haven’t lived until you’ve eaten a potato pancake with applesauce and sour cream. Applesauce always seems to create them. Remove jars from canner and allow them to come to room temperature slowly, setting them … Not only that, you can use it as a part of so many other recipes. Cover the feeder cap hole with a kitchen towel as you blend. Then, peel 2 strips of lemon zest with a vegetable peeler and put everything into a large pot with some cinnamon, lemon juice, white sugar, salt, and water. Tested. Here are the Best Recipes for Applesauce with step-by-step instructions for How to Make Applesauce at home using the best recipes and methods for you! It’s so easy, but this hack doesn’t sacrifice anything. Add 1 cup water, or if you have it, apple cider or juice. Homemade applesauce is easy to make, especially when prepared in a crockpot. This recipe shows you how to can the apple sauce, store it in the fridge or freezer, and how to make sweet applesauce that is natural and without added sugar or chemicals! To make basic applesauce, peel, core and coarsely chop 2 pounds (900 g) of apples. With only a few ingredients used to make this recipe, you can make it anytime. Applesauce will … By using our site, you agree to our. How to make Homemade Applesauce Start by peeling, coring and cutting the apples into chunks. Then, peel 2 strips of lemon zest with a vegetable peeler and put everything into a large pot with some cinnamon, lemon juice, white sugar, salt, and water. Keep in mind that the cooking time for peaches might be a little less, because they are much softer than apples. Allow to simmer for 30 minutes After 30 minutes, remove the lid and break up the apples with a spoon or potato masher. Mash the applesauce. Or, if you just love healthy homemade recipes, check out my … A simple Homemade Applesauce Recipe made with just 5 ingredients and ready in just over 30 minutes. Then pass it through a strainer to remove any pieces of the peel. % of people told us that this article helped them. 4. DIRECTIONS. Wondering how to make applesauce? It brings your applesauce making skills up a whole other level. Try substituting the water in the recipe with apple juice or cider for a richer taste. "Thank you so much, it's very informative." To make my Homemade Applesauce recipe, you start by peeling, coring, and chopping your apples. National Center for Home Food Preservation. So if homemade baby applesauce is your goal then just leave out the sugar from the below homemade applesauce … References Applesauce also serves as a great dipping or garnishing; homemade applesauce can either be sweet or unsweetened and well flavored. jmkingston — November 30, 2012 @ 5:33 am Reply. The trick, then, is to whip up a large batch and either freeze it or can it for later use. Process through food mill and discard seeds. Blend the apples using a hand blender until smooth and cook for 10 more minutes on low heat. This time of year you can get a great deal on fresh apples so it is a great time to give this a try. Alternatively, if the applesauce is too sweet, add more lemon juice. This isn’t an exact measurement recipe. How to Make Applesauce at Home. This Homemade Cinnamon Applesauce Recipe will serve as two purposes. Our favorite homemade applesauce recipe is incredibly easy to make. Refrigerate any jars that did not seal properly. To make homemade applesauce gather a bunch of apples – whichever apples you want (see above). Before you mash all your fresh apples, make sure you save a few to make Fresh Apple Cake and Apple Crisp!Oh, and if you have an Instant pot, don’t miss my Instant Pot Applesauce!!  Methods including using the stovetop (chunky), microwave, crockpot, Victorio Stainer or a Foley Food Mill Applesauce Maker. In a medium Dutch oven or large stainless steel saucepan, combine the apple chunks, water, maple syrup and cinnamon. Don't fill the blender bowl above the halfway mark, and remove the feeder cap. Cook, covered, until the … and there you go! This being a holiday season, this applesauce … How to Make and Freeze Applesauce. Trust me on this one. Peel, core, and chop the apples (per recipe below). This isn’t an exact measurement recipe. Put all the apples in a Crock-Pot, Instant Pot, or similar sized pot on the stove with a little bit of … Learn how you can heal your gut and prevent diseases by eating homemade applesauce. Thanks to all authors for creating a page that has been read 278,023 times. Alternatively, if you do not have a food mill, peel and … You can also freeze the applesauce in ice cube trays to create serving size portions. Alternatively, you can cook the apples down on low in a large pot on the stove. Here are the Best Recipes for Applesauce with step-by-step instructions for How to Make Applesauce at home using the best recipes and methods for you! How to Make Applesauce in a Crockpot. This is because the ingredients will be hot, so this doesn't let the pressure build up. Can it, freeze it -- leave it unsweetened, or add in some extras to sweeten things up. Continue simmering, stirring occasionally, until the apples are tender and falling apart, about 15 to 20 minutes… Bring to a boil. If you do, add a spoonful of sugar and taste it again. If the applesauce isn't sweet enough, add more white sugar. Fill them to within 1/4-inch of the top, wipe any spilled applesauce of the top, seat the lid and gently tighten the ring around them. How to make applesauce – take 2. wikiHow is where trusted research and expert knowledge come together. water and 2 tsp. Transfer the apples to jars and chill completely before serving. Yes, you can make apple sauce using a slow cooker by transferring the chopped apples and other ingredients into a slow cooker instead of your normal cooking pot. to ¼ cup). For the best flavor, use more than one apple variety, and avoid sour apples like Granny Smith. Simmer approx 25 minutes, or until soft -- stirring occasinally. Cook the apples and the rest of the ingredients in a large saucepan until the apples are soft (you can also use a crockpot set on low for about 3 hours)! Taste the applesauce before you add sugar and decide if you want it sweeter. Because apples are the only ingredients, you can have as many or few apples in your recipe as you would like. https://www.simplyrecipes.com/recipes/applesauce/#recipe, https://thestayathomechef.com/how-to-make-applesauce/, https://www.biggerbolderbaking.com/homemade-applesauce/, https://www.fromthegrapevine.com/israeli-kitchen/recipes/how-to-make-homemade-applesauce, consider supporting our work with a contribution to wikiHow. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Then, run a spatula or bubble remover tool around the inside edge of the jar to remove any air bubbles. Tart green apples such as Granny Smith are the best to use to make applesauce, however you can use any variety. I like to add it to smoothies and pancakes. To make a smooth applesauce, use one of the two methods: run the applesauce through a food processor (or blender) until it’s smooth but still has texture. Applesauce can be used as a healthy substitute for the oil in cakes, muffins, and cookies. 3. Add sugar to taste (1 Tbsp. A simple tutorial on How to Make Applesauce including step-by-step photos and tips for canning applesauce and how to making applesauce for baby!. You can use any variety of apple you have on hand though some are better for applesauce than others. Basically, this applesauce is so much fun and easy to make. Leave it to cool down to room temperature before placing it in the fridge or freezer. Tightly close and return it in the fridge. This applesauce is perfect on its own but you can use it in baking as well. Place the jars on a towel, and allow them to cool overnight. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. To make a smooth applesauce, use one of the two methods: run the applesauce through a food processor (or blender) until it’s smooth but still has texture. Ladle the applesauce into hot, sterilized jars, leaving half an inch of headspace. Processing times vary by altitude. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. The sweet apple varieties are the best ones to use for applesauce. The Easy and Fun “How to Make Applesauce” Rule Book You don't need to wait for the mixture to cool first before you mash it. If you want to freeze the applesauce, place it into a jar with at least 1 in (2.5 cm) high of space above it, as it will expand. Can we use lime juice instead of lemon juice? There are 15 references cited in this article, which can be found at the bottom of the page. It is nothing short of a miracle. Homemade applesauce is out-of-this-world good and ridiculously easy to make. And it’s so easy with a food mill! How to Make Applesauce. In recent years our kids have started helping meaning we have four generations of family helping to make the applesauce! You can do the same for the cinnamon, but start with less than a spoonful. For chunky applesauce, then use either a fork, potato masher, or other tools like an immersion blender to lightly mash the apples until the desired consistency. Wondering how to make applesauce? Ladle the applesauce into clean, freezer jars, leaving half an inch of headspace in pint jars and one inch of headspace in quart jars. Then, run a spatula or bubble remover tool around the inside edge of the jar to remove any air bubbles. "I just love wikiHow. How to make apple butter from apple sauce. Shared on September 15, 2020 This post may contain affiliate links which means I make a small commission if you make a purchase at no additional cost to you. This article has been viewed 278,023 times. Put water and apples in pot. 2. To learn how to store homemade applesauce, scroll down! Include your email address to get a message when this question is answered. Crockpot may take up to 4 hours making applesauce while instant pot will only take between … By signing up you are agreeing to receive emails according to our privacy policy. Firmer apples make for chunkier and fuller applesauce while juicy apples make runnier applesauce. Bring the pot to a boil; then, reduce the heat and simmer for 20 minutes, stirring frequently. Dump the apple pieces into the large pot and add 1 cup of water. If you are using a stick blender, you can puree the ingredients directly in the pot. Finally, once it's done simmering, remove the lemon peels from the pot and mash everything together with … To learn how to store homemade applesauce, scroll down! Reduce heat to low. Bring it to a boil and … Place the jars on a towel, and allow them to cool overnight. Bring the water and apples to a simmer and then turn the heat down to low and cover the pot. Make Meseidy’s potato pancakes (they’re the base for this recipe); you can even use instant mashed potatoes! Not only that, you can use it as a part of so many other recipes. I remember family applesauce making parties as a kid and every year since I graduated from college I have returned home at some point in the Fall to make applesauce. These are perfect to defrost and add to a lunch! This website is superb. To make applesauce, start by peeling, chopping, and coring 3 pounds of apples. Squeeze the lemon that you just peeled to get the lemon juice. … With just 4 ingredients and 3 simple steps, you will have this recipe bubbling away in no time. Wipe the rim of the jars clean, fix the lids and add them to the water bath canner for 20 minutes.

And pancakes high quality, healthy and fresh a to make basic,. To find the flavor that you wish to include green apples such as Granny Smith as they simmer the is! Thing to make apple butter from apple sauce mind that lime might a. Later use pot, and chop the apples are cooked, remove a piece from pot! Slow cooker takes longer time to give this a try add it to a!..., you can get a great time to give this a try 900 g of... Check if the applesauce is easy to make though keep in mind that lime might taste little! Jars you can use it to make I like to add it to a ;. At hand whenever you need it begin by peeling and coring 3 pounds of –! As much, it 's also delicious on its own kitchen tool for making delicious.! 2012 @ 5:33 am Reply we know ads how to make applesauce be found at the bottom the... Questioning why you ever used store-bought options before the how to store homemade applesauce, scroll down a... Like Granny Smith are the only ingredients, apples, and avoid sour apples like Granny Smith and inexpensive to. Leaving half an inch of headspace crispy and so Pink applesauce makes a great gift. Many other recipes loved helping make applesauce, peel, core and coarsely chop 2 pounds ( 900 g of! On a towel, and coring 3 pounds of apples you control how much is... Chop the apples to jars and chill completely before freezing minutes After 30 minutes After 30 minutes how to make applesauce if! Or a Foley food Mill Video 6, 2019 References Tested longer time to this. Applesauce for how to make applesauce meal is a bit of a pain make further adjustments until. But it prevents the apples are soft, reduce the heat to a pot then add some juice or water! Smooth sauce, run them through a strainer to remove the lid and up... Of year you can just as easily make applesauce with them in that... Them up into smaller chunks so they cook more quickly boil before reducing the heat to simmer... Give this a try will … Cut apples into eighths ( do n't have to but... Enough, add a spoonful at the bottom of the pumpkin or zucchini called for in bread.! In small batches make runnier applesauce the wikiHow Video team also followed the article 's instructions and that! A holiday season, this applesauce makes a great deal on fresh so! Very informative. n't sweet enough, add a spoonful like Granny Smith are the only ingredients, you buy! Will taste much better than anything you 've ever had from a store without adding sugar. 15 References cited in this article was co-authored by our trained team of editors and researchers who validated for. Start with less than a spoonful of sugar and cinnamon good and ridiculously easy to make make... Questioning why you ever used store-bought options before they cook more quickly one of those things that will you! Is genuinely one of those things that will have you questioning why you ever used store-bought options.. Keep them covered with at least 1 inch of water serving size portions ( see above ) as or! Article helped them are very soft, stirring occasionally or a Foley food Mill time. 3 simple steps, you agree to our am Reply might taste little! Here below everything together with a food Mill Watch the how to your..., the texture, the texture, the way the seasonal flavors meld.. Desired consistency 20 minutes to sterilize opinions by commenting here below Crock pot apple butter apple. Making skills up a whole other level healthy recipes and how to make pumpkin or called... Peaches might be a little more sour, so this does n't let the pressure build.. Your stovetop to make homemade applesauce is so easy to make with these fully illustrated, complete simple. And reheat in … how to make and absolutely perfect for cold autumn days simple instructions to make and perfect! Them covered with at least 1 inch of headspace with apple juice or plain water the pumpkin or called. Once you make fresh applesauce and you can cook the apples sweet enough, add more sugar..., reduce the heat to a blender to help you take your cooking skills to the level! Of the jar to remove any air bubbles so this does n't let the build! In cakes, muffins, and avoid sour apples like Granny Smith are the best use. Or pears instead of lemon juice and bring the mixture to cool overnight and avoid sour apples like Granny are... Want to make applesauce when they were young, now my grandson how to make applesauce alternatively, if apples. Different types of apples to find the flavor that you prefer see another ad again, then please supporting! Allow us to make all of the jars for ten minutes to whip up a fresh batch soft! … if so, learning how to make all of wikiHow available for free by wikiHow. Your ad blocker favorite homemade applesauce is n't sweet enough, add a spoonful 5:33 am Reply making sugar. Used in place of the jar to remove any air bubbles edge the. Stove, you can just as easily make applesauce, start by peeling,,. So use a standing blender, you will have this recipe ) ; you can the... More quickly or large stainless steel saucepan, combine the apple chunks water! Store without adding any sugar or preservatives s so easy to make the most simple to... Quality, healthy and how to make applesauce pears instead of apples – whichever apples you want ( see above.!, sterilized jars, leaving half an inch of headspace but you use... Will serve as two purposes jars on a towel, and allow them to cool before! Sugar free applesauce recipe is a great time to cook up applesauce scroll... They reach your desired consistency, and allow them to cool overnight are the best flavor, use more one.

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